While some wine and food pairings seem very natural (marinara and Chianti, anyone?), others present a challenge.  This package invites you and your guests to discover more about how to pair wine with dishes that might be “tricky,” even for a sommelier.   Learn how to choose wines that will work seamlessly with rich Indian curry, spicy Thai food, sushi,and Mexican food.  This one is a no-brainer for anyone who wants to host a party where UberEats and DoorDash do the “cooking,” and I do the rest!